Fresh Donuts – San Diego, CA: Hours, Menu & Directions

Opening hours

Pacific Time

Opening hours have not been published for this bakery yet. Call (619) 423-7688 to check today's hours. Know the hours? Send them to us.

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2295 Palm Ave A, San Diego, CA 92154

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Address2295 Palm Ave A, San Diego, CA 92154

Phone(619) 423-7688

StyleDonut shop

CountySan Diego County

Time zonePacific Time

From city center15 mi south

About Fresh Donuts

Set at 2295 Palm Ave A (92154), Fresh Donuts is a donut shop about 15 mi south of central San Diego.

San Diego has 336 places on our map that bake or sell fresh pastry, and this is one of them — about one per 4,180 people living in the city. The closest neighbour on our map is Sinner buns, less than 0.1 mi away.

We have not been able to confirm a full weekly schedule for Fresh Donuts yet, so calling ahead at (619) 423-7688 is the safest bet. Bakeries often sell out of popular items by early afternoon.

This is one of 54 locations of the same brand in our directory.

At a glance

Listed as	Donut shop
Bakeries in San Diego	336
Nearest bakery	less than 0.1 mi
Brand locations	54

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What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.
Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.
Cinnamon sugar raisedWarm, fluffy yeast donut tossed in cinnamon sugar instead of glaze, with a grainy, sparkling coating over the soft interior.

Cake donuts

Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.
Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.
Old-fashionedSour cream cake donut with cracked, craggy edges that fry extra crisp, finished with a glaze that pools in every fissure.

Filled donuts

Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.
PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.
Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.
Jelly-filledSugar-dusted pillow of fried dough filled with raspberry or strawberry jelly that tends to escape with the first bite.